Description
Cheddar Bacon Ranch Chicken Wraps are a quick and delicious meal featuring tender strips of seasoned chicken cooked with crispy bacon, topped with melted cheddar cheese and crunchy fried onions. Wrapped in warm flour tortillas with fresh lettuce, ripe avocado, and creamy ranch dressing, these wraps are perfect for a satisfying lunch or dinner that comes together in just 20 minutes.
Ingredients
Scale
Main Ingredients
- 1.5 pounds boneless, skinless chicken breasts, sliced into very thin strips
- 1/3 cup chopped bacon
- 1-2 teaspoons seasoning salt or any seasoning blend
- 1/2 cup crispy fried onions (adjust to taste)
- 1 cup shredded cheddar cheese (adjust to taste)
- Butter lettuce or iceberg lettuce leaves
- 8 to 10 8-inch flour tortillas, warmed
- 1 avocado, sliced
- 1/2 cup ranch salad dressing (or more to taste)
Instructions
- Cook bacon and chicken: In a large non-stick skillet over medium to medium-high heat, cook the chopped bacon and thinly sliced chicken breasts with seasoning salt until the chicken is golden brown and the juices run clear. Ensure the chicken pieces are not crowded in the pan to cook evenly.
- Finish with cheese and onions: Lower the heat to low, then add the crispy fried onions and shredded cheddar cheese to the skillet. Stir gently and cook until the cheese has fully melted and all ingredients are well combined.
- Assemble and serve: Lay several leaves of butter or iceberg lettuce on each warmed tortilla. Spoon the cheesy chicken and bacon mixture onto the lettuce, add sliced avocado, and drizzle with ranch dressing. Roll up the tortillas tightly and serve immediately.
Notes
- Slice the chicken very thin to ensure quick and even cooking.
- Use your favorite seasoning blend or seasoning salt based on your flavor preference.
- Adjust the amount of crispy fried onions and cheddar cheese according to your taste and desired texture.
- Do not overcrowd the skillet when cooking chicken and bacon to allow proper browning and cooking through.
- Warm the tortillas briefly for easy rolling and enhanced flavor.
